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Washington Insider
November/December 2003
The Dish
by Jessica Bizi
Things are going swimmingly for David Winer, owner of Foggy Bottom favorite Grillfish; he recently opened Logan Tavern (1423 P St. NW, 202-468-8679), a rustic neighborhood eatery in red-hot Logan Circle...
Zagat
New U/Logan Circle
1423 P St., NW (bet. 14th & 15th Sts.), Washington, DC 20009
202-332-3710
David Winer's (Grillfish) upscale neighborhood saloon gives rapidly gentrifying Logan Circle a new industrial-chic spot, one with an eye-catching bar, a communal dining table, a budget-friendly wine list and Asian-accented modern American fare ranging from seafood pasta to Southern fried chicken and steak; tip: if customers want something really different, they can ask chef San Varith for some of the off-the-menu items he makes when the Cambodian ambassador (a fellow countryman) stops by.
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Hours:
Lunch Monday to Friday, Noon to 5 pm
Dinner Nightly from 5pm
Sat & Sun, 11 am to 4 pm
Weekday Happy Hour 3-6:30 pm
Reservation Policy:
• Weekday Dinner: Parties of 5 or more only, any time
• Fri & Sat Dinner: Parties of 5 or more only, before 7 PM or after 10 PM.
• Sat & Sun Brunch: Parties of 5 or more only at 11 AM or after 3 PM.
• Weekday Lunch: Any size, any time
Gift Certificates:
Gift Certificates can be purchased for any demonination. Please click here to download a credit card authorization form. A Manager will follow-up and process your request. Gift Certificates purchased at any eatwelldc restaurant can be used at any eatwelldc restaurant. Logan accepts: Amex, MC & Visa
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